Event Calendar

Click MONTH/LISTS/WEEK/DAY in the menu below for Sustenance Festival Events.

 

Mon
Tue
Wed
Thu
Fri
Sat
Sun
September
September
September
September
September
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
  • Learn to Cook - East Indian - Britannia CC
    6:00 pm-8:00 pm
    2016-10-19
    Britannia Community Services Centre, Napier Street, Vancouver, BC, Canada
    3 Part Nutrition Series: Learn to Cook Simple & Nutritious Asian Meals Featuring unique Asian inspired recipes Learn about how nutrition can help you combat stress, maximize your energy & get the most out of life! Fabian is a holistic health coach and chef. He specializes in making nutrition easy to understand as well as making Asian, East Indian and European cuisine convenient to cook, fun, healthy and absolutely delicious.biyraniSession 2 – East Indian inspired “Healing Biryani” Struggling to find time to cook a warm, delicious and hearty meal? Surprise yourself with preparing this simple turmeric infused brown rice dish. In this session you will also learn about the root cause of many diseases – inflammation. More importantly, learn how to fight it. Apply this knowledge for yourself and also the people you love too.Wed 6:00-8:00pm Oct 19 Pre-teen Centre $20/sess 69735
  • Cooking on a Budget - Renfrew CC
    6:30 pm-8:30 pm
    2016-10-19
    Renfrew Park Community Centre, East 22nd Avenue, Vancouver, BC, Canada
     Location: Renfrew Park Community Centre  Facilities: Kitchen, Room 108Price: $8.00 (Standard charge)Leisure Access Discount: 50.00% for CustomerAges: 19 and upInstructor: Niclas Galdamez
20
21
22
  • Permaculture in Action Harvesting Time! - Dunbar CC
    1:00 pm-3:00 pm
    2016-10-22
    Dunbar Community Centre, Dunbar Street, Vancouver, BC, Canada
    Location: Dunbar Community Centre Facility: LobbyA place where food and conversations merge into larger themes about well-being, health and overall positive living. We will be sharing our harvest from our permaculture gardens and our tasty recipes. Our shared goal is to make our Vancouver life more and more delicious, for both mind and body, one meal at a time! Through a culture of sharing all kinds of inspiring ideas together, while having a facilitated discussion that explores experience and values around permaculture practices, we can spice up and strengthen our own community. The workshop is FREE and open to the public. Just bring your curiosity, friends and whole family!
  • Learn to Make Kimchi - Marpole/Oakridge CC
    1:00 pm-3:00 pm
    2016-10-22
    990 W 59th Ave, Vancouver, BC V6P 1X9, Canada
    Marpole-Oakridge Community Centre  Facility: Lower LoungeLearn to make kimchi: a traditional fermented Korean side dish in this free Marpole-Oakridge Neighbourhood Food Network workshop facilitated by Alyssa Kohlman from Fermentoring. Probiotic, raw, and Paleo-friendly. Vegan option available. You?ll be fully active in creating the fermentation (wear clothes you don't mind preparing food in), and take home a jar customized to your level of spice-tolerance. Bring any of the following items that you can: cutting board, large knife, kitchen scissors, large bowl or tub, 500mL wide-mouth jar and lid. $7 materials fee. Presented by the Marpole-Oakridge Neighbourhood Food network. For further information, contact Ross Moster ross@villagevancouver.ca or visit www.villagevancouver.ca. Register by October 20.Notes: Register by Oct 20.Instructor: Alyssa Mary Kohlman
23
24
25
26
27
28
29
30
31
November
November
November
November
November
November